stir-fried loofah
Ingredients: chicken essence
Recipe Recommendations
- loofah 500 grams
- red pepper 50 grams
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for stir-fried loofah
1
Peel and wash the loofah for later use.
2
Cut the peeled loofah into pieces for later use.
3
Chop red pepper, ginger and garlic for later use.
4
Cut the green onions and set aside.
5
Heat the oil in the pan, add red pepper, garlic, and ginger and stir-fry until fragrant.
6
Add the loofah and stir-fry over high heat.
7
Add seasoning when it is ready to cook.
8
Sprinkle with chopped green onion, plate, and serve.
9
Well, in our house, this kind of small dish is quite popular.