Pumpkin pack
By VicentaLakin
It's good today: pumpkin green pepper pack, warm, low fat and healthy
Recipe Recommendations
- flour appropriate amount
- alkali powder appropriate amount
- baking powder appropriate amount
- warm water appropriate amount
- pumpkin appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- salty and fresh
- steamed
- several hours
- simple
Steps for Pumpkin pack
1
Take a proper amount of flour, fermented powder, which is boiled with warm water, and form a noodle, softer than twice the size of the hair。
2
Wake up and get out of the face, and the board is flattening the air。
3
Two wakes for ten minutes。
4
Pumpkin and onions, pepper wash。
5
Sliced in turn。
6
Put in five perfumes and ginger powders, with hot oil。
7
Wake-up noodles and change the same size of the knife。
8
Put a proper amount of pumpkin in a bag。
9
Wrap it in the cage。
10
Cold water on the pot, 25 minutes after air。
11
When the time comes, don't rush to open it and shut it down for five minutes。
12
White and pretty。
13
Pumps are free。
14
It's delicious home。
15
The finished chart。Pumpkin pack Make Tips
Don't rush to open the lid after the bun's fertilized