Frozen fried meat
By VicentaLakin
Recipe Recommendations
Steps for Frozen fried meat
1
Slice the pork and make a strip. Chicken chest cut a little bit thicker。
2
Cooking of pickled water: water in the pot, a pepper with an eight-point pot. After cooking, add a little soy sauce and salt and cool。
3
I put it in a cut piece of meat and made it for two hours。
4
Pasta: Flour is added to about one-fifth of the starch, more man-made flour, more salt, more pickled water, more man-made water. You can't do that。
5
The boiler is filled with fried oil, heating up to the bubbles that reach the chopsticks。
6
The meat tablets are released into the paste bowl, covered with paste, so that they can be burned in the oil pan。
7
It's not like it's a fire that makes a gold patch and then turns。