Seaweed popcorn
By VicentaLakin
Popcorns are not only the favorites of children, but also the best snacks in the memory of adults。
Recipe Recommendations
- popcorn corn 20g
- butter 5g
- white sugar 5g
- Broken seaweed 5g
- coconut juice 1 spoon
- salty and sweet
- explosion
- ten minutes
- ordinary
Steps for Seaweed popcorn
1
A small piece of butter melts in the pot。
2
Popcorns are rolling。
3
Cover the pot when the fireworks start。
4
The corn began to explode, with a small fire causing the corn to explode slowly, and from time to time, the pot was moved so that the corn was equally heated。
5
A small part of butter, sugar and a small amount of coconut juice or milk are added to the pan。
6
It's almost finished and pours sugar water。
7
Quick and flat。
8
Scatter the moss while it's hot。
9
The popcorn with seaweed and coconut juice are better。