Poppy duck blood
By VicentaLakin
Next meal, I'll use my own pepper. You can buy them
Recipe Recommendations
- duck blood appropriate amount
- Homemade pickled peppers appropriate amount
- millet pepper appropriate amount
- minced garlic appropriate amount
- red peppers appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- onion ginger water appropriate amount
- water starch appropriate amount
- medium spice
- burn
- half an hour
- simple
Steps for Poppy duck blood
1
Peppers, peppers, tomato peppers, garlic paste to the end。
2
Duck's blood has changed to a knife。
3
It's small, it's not easy to slit a duck's blood, it's smaller, it tastes better。
4
I put oil in the pot, I put all the extras in the pot, I flipped。
5
Water, raw smoke, salt, smell, ginger onions, a little boil。
6
Water starch, juice。
7
Out of the pot。