Peach glue from Sydney
By VicentaLakin
You've been very sensitive to coughing lately, and you've been making coughing pineapple for your old Chinese doctor's grandmother. Eat
Recipe Recommendations
- peach gum 6pcs
- Chinese locust rice 10g
- Sydney one
- Dried red dates 10g
- wolfberry 10g
- rock sugar appropriate amount
Steps for Peach glue from Sydney
1
Peach glue cold water bubbles for 12 hours。
2
Soap-fruit cold water bubbles for 12 hours。
3
Sydney went to the nuclei。
4
Sugar, pears, no food。
5
Fire boiled to melt。
6
Add peach glue。
7
Join the suco rice and burn the fire and boil it for 30 minutes。
8
Add red-tree dryers and tweezers。
9
It's boiled and mixed up into thick soup。
10
You can make a pot。Peach glue from Sydney Make Tips
Peach gel, sap rice must be cold for 12 hours