Roasted pork with green beans
By AracelyWelch
Ingredients: salt,green beans,pork,MSG,oil,garlic
Recipe Recommendations
- green beans appropriate amount
- pork appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Roasted pork with green beans
1
All necessary raw materials are ready.
2
Wash the meat and slice the fat meat. Cut the lean meat with oil and marinate with appropriate amount of salt. shape.
3
Remove the green beans and soak them in water for 2 minutes.
4
Heat the pan and add in the pork fat to burst the oil. Heat the pan and add in the pork fat meat to burst out the oil. Turn off the heat and add the lean meat to stir-fry, turn the color, and then take it out of the pan and place it in a bowl.
5
Leave the base oil in the pan, add appropriate amount of salt, add green beans, stir fry.
6
After the green beans are soft and dark in color, add the stir-fried meat, stir fry the garlic evenly and remove from the pan.