Barley
By VicentaLakin
Saved by green leaves, one at a time, healthy and nutritious。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Barley
1
Preparatory, wash, cut. Cut the garlic, like chili for two. This lettuce is a net-purchased Quinn, different from the one in the north, big, older。
2
Put oil in the pot, put chili and garlic paste on it. Put it in the barley. One bowl, and one plate left。
3
Put two spoons of pelican oil and mix it out. It's salty. Don't put salt in it, and don't take too long。
4
The finished chart。