Orange cans
By VicentaLakin
Recipe Recommendations
- orange appropriate amount
- rock sugar appropriate amount
- water appropriate amount
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Orange cans

1
Too many oranges at home. Try making a can。
2
Let's get the oranges. One of those white skins is gone。
3
Ice cream ready。
4
Get some water. Water open into oranges。
5
Hit it in a minute。
6
Hit it out and pack it up。
7
Pick up the boiler and add ice sugar. Frozen sugar. If you like sweet, put more。
8
After all the sugar melts. Add oranges。
9
Down into orange and start cooking。
10
Water after. The fire boils for eight minutes。
11
It's cold. You can eat it。
12
I can't finish it。
13
The finished product。