Chicken claws
By VicentaLakin
Bad smell, no chewing, just squeaky chicken claws。
Recipe Recommendations
- chicken feet 2 pounds
- stew 1 bag
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chili appropriate amount
- salty fragrance
- stewed
- an hour
- ordinary
Steps for Chicken claws
1
Chicken claws in the supermarket, clean. Just cut your nails。
2
Water. Chicken claws in the pan, water without chicken claws, two spoons of wine. The water is boiled out。
3
An onion, ginger, pepper, salt, soy sauce. Put the chicken claws in. Power-pressure pan “Chicken/ Meat” slot。
4
Get ready, let's go。
5
The finished map. The soft smell。
6
Spicy sauce. It's delicious。Chicken claws Make Tips
This is done. Next meal is fine. One more dry and stutter. Finish it in time。