Egg bun
By VicentaLakin
Despite special times, life goes on, eats well, lives seriously, believes that it will soon be over, that breakfast will not be easy, and that an egg-covered meal will be particularly delicious。
Recipe Recommendations
- eggs of 4
- pure milk a little
- rice 1 bowl
- corn kernels a little
- ham slices a little
- green pepper one
- coriander a little
- soy sauce 1 scoop
- oyster sauce 1 scoop
- edible oil a little
- salt 1 scoop
- salty fragrance
- fried
- ten minutes
- simple
Steps for Egg bun
1
Pick two eggs to disperse and mix in pure milk。
2
Pancakes preheat, oil。
3
Put the egg fluid in the egg skin。
4
Fried eggskin spare。
5
It's hot in the pan, two eggs in the pan, fried。
6
Put it in green peppers, and ham is fried。
7
Put it in the corn。
8
Pour a sip。
9
Pour a spoonful of pelican oil。
10
Put in rice rice and rice。
11
Put it in a spoon of salt。
12
We'll just have to fix the whole thing。
13
Just squeeze the ketchup。
14
The finished chart。