Black pepper beef sausage fried rice

By VicentaLakin

Black pepper beef sausage fried rice
It's easy to eat, and it's childish

Recipe Recommendations

  • rice 1 bowl
  • eggs one
  • Black pepper beef sausage 1 piece
  • oil appropriate amount
  • salt appropriate amount
  • Boiling corn kernels appropriate amount
  • shallots 1 piece
  • pepper appropriate amount
  • soy sauce a little

Steps for Black pepper beef sausage fried rice

  • Make Black pepper beef sausage fried rice step 0
    1
    Routine corn removes corn that needs to be pelted, washed, black pepper beef intestines washed, onions washed cleanly and shredded, and rice left to be used according to the number of people。
  • Make Black pepper beef sausage fried rice step 1
    2
    The eggs are scattered, evenly mixed with a little bit of water, and the eggs made with a little bit of water are fresher, and more eggs can be added to the food。
  • Make Black pepper beef sausage fried rice step 2
    3
    The frying pans are filled with appropriate quantities of oil, pour into scattered eggs, and be careful to slip with chopsticks and fry。
  • Make Black pepper beef sausage fried rice step 3
    4
    Add a few onions, black pepper beef intestines and corn grains to fry。
  • Make Black pepper beef sausage fried rice step 4
    5
    Join the rice rice to spread the fire, and be careful with the small fire and avoid the pan。
  • Make Black pepper beef sausage fried rice step 5
    6
    Almost. Add the rest of the flowers。
  • Make Black pepper beef sausage fried rice step 6
    7
    With salt, pepper and a little bit of tweezing, I like chicken. I don't usually feel good。
  • Make Black pepper beef sausage fried rice step 7
    8
    Get out of the pan, get to the table, see if it's edible, delicious, old people and children。
  • Black pepper beef sausage fried rice Make Tips

    1. Food is made from home. There are no strict requirements for food items. If you like, you can add it. I'm eating cooked food today, and if the raw food needs to be cooked, the eggs must be cooked and the eggs added when they are ready. 2. Fouled eggs with little water and fresher eggs。