Grilled salmon with cheese

Recipe Recommendations

• the salmon 5 pieces
• potatoes one
• tomato 3 tablets
• Apple 2 tablets
• Sarah sauce appropriate amount
• sea salt a little
• blueberry sauce a little
• lettuce a little

• milk fragrance
• roast
• ten minutes
• simple

Steps for Grilled salmon with cheese

1

Chilled salmon pieces, wash them.

2

Sprinkle with a little sea salt and marinate for a while.

3

Lay tin foil on a baking sheet and place the marinated salmon pieces.

4

Cover with tinfoil, preheat the oven at 200°, and bake the middle layer over high heat for 10 minutes.

5

Remove, remove the tin foil, and sprinkle with shredded Masuri cheese on the fish pieces.

6

Bake in the oven for 5 minutes.

7

Peel the potatoes, slice them, and steam them in a steamer.

8

Put the cooked potatoes into a bowl and mash them with a spoon, add the salad sauce and stir well.

9

Take a large plate, spread the lettuce leaves, place mashed potatoes, tomatoes, apple slices, and squeeze with blueberry sauce.

10

Place in the grilled salmon and serve.

Grilled salmon with cheese Make Tips

Recipe Categories

• snack recipes
• home cooking
• Kid Friendly Recipes
• Summer recipes