The rice pot
By VicentaLakin
Recipe Recommendations
Steps for The rice pot

1
Steam a pot of rice。
2
In the plate。
3
Get the juice right。
4
Get in the plate. Smash it evenly。
5
The membranes are covered, and the rice is spread over the membranes。
6
It's covered with a red film. Press it with a cane。
7
Put a freezer on the hammer for half an hour。
8
Take the slice out of the fridge。
9
Put it on the netboard and burn it in the oven for half an hour。
10
The finished product。