Snack meatballs
By VicentaLakin
Recipe Recommendations
Steps for Snack meatballs

1
Scratch。
2
Prepare a cool bun。
3
Scratch the skin. Put it in the meat。
4
Onions of ginger are cut, and 13 fragrances are added to the mashed。
5
Into an egg。
6
Salin, scalding。
7
Good meatballs。
8
The end of the bun。
9
Eggs toss, turn to egg fluid。
10
Put the meatballs on the buns and roll around. And full of egg fluid。
11
The boiler is hot, the heat is 70% hot, and meatballs are blown to gold and oil is extracted。
12
The finished product。