Onion pork rolls

By VicentaLakin

Onion pork rolls

Recipe Recommendations

  • pork 3 pounds
  • Huajuan powder appropriate amount
  • salt appropriate amount
  • flour appropriate amount
  • yeast

Steps for Onion pork rolls

  • Make Onion pork rolls step 0
    1
    Wash the pork and chop it up。
  • Make Onion pork rolls step 1
    2
    Add raw, platinum, soy sauce, even salt mix。
  • Make Onion pork rolls step 2
    3
    Prepare flour for fermentation。
  • Make Onion pork rolls step 3
    4
    The flour is almost fermented。
  • Make Onion pork rolls step 4
    5
    Onion washes clean cuts。
  • Make Onion pork rolls step 5
    6
    We're going to make some of the flour grow up in square skins – the thinr the better – and put on a layer of ripe oil – pepper powder – salt – and early soy sauce。
  • Make Onion pork rolls step 6
    7
    There's a lot of tricks for curling up the average slice and flipping the shape (see the vase-based video) - I like this more layered。
  • Make Onion pork rolls step 7
    8
    So the layers are clear。
  • Make Onion pork rolls step 8
    9
    This。
  • Make Onion pork rolls step 9
    10
    Anyway, you do your best to make it。
  • Make Onion pork rolls step 10
    11
    It's 15 minutes after the fire is evaporated。
  • Make Onion pork rolls step 11
    12
    It's finished, and it's really delicious on every level。

    • Onion pork rolls Make Tips

    The skin must be thin, the salt and the pepper powder must be even

    Recipe Categories

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