Garlic ribs
By VicentaLakin
Here comes the meat-eating friends! The scent is full! The peppers are coming
Recipe Recommendations
Steps for Garlic ribs
1
The ribs are washed with soy sauce, salt, starch and garlic scratching for more than an hour。
2
Precious peppers, little peppers clean the cuttin。
3
Garlic chops for backup。
4
The salted ribs blow up first。
5
The excess oil in the pot fell down, leaving only a little bit of pepper, pepper, garlic for a minute, and then the ribs for two minutes flat。
6
Done. A visual feast is about to beginGarlic ribs Make Tips
Friends who like the taste of pepper salt can put it on. Watch out for the ribs to catch starch, so the meat will be fresher。