Micah

By VicentaLakin

Micah
It's a very simple little rice cranberry. It'll be done in five minutes without a flat pan. I'll make it with a frog pot。

Recipe Recommendations

  • low-gluten flour 80g
  • Arowana peach blossom millet 50g
  • the cranberry 10g
  • white sugar 3g

Steps for Micah

  • Make Micah step 0
    1
    Prepare all the material。
  • Make Micah step 1
    2
    Let's pour rice first。
  • Make Micah step 2
    3
    Wash the rice and dry the water。
  • Make Micah step 3
    4
    Rolling into a wall breaker and milking rice。
  • Make Micah step 4
    5
    filtration of the fried milk millet with flour。
  • Make Micah step 5
    6
    The cranberry cut thin。
  • Make Micah step 6
    7
    Pour in the milk millet。
  • Make Micah step 7
    8
    Low-banded flour sifted to millet。
  • Make Micah step 8
    9
    Hand-to-eggers are evenly mixed, and do not over-mix to prevent bulges。
  • Make Micah step 9
    10
    In the middle of the fire, the pot can be painted with a bit of silica glue, or it can be made without brushing, with a spoon covered in the pot, and then condensed, and then turned over for about a minute。
  • Make Micah step 10
    11
    Fry out the pot, sweet and soft。
  • Make Micah step 11
    12
    The finished chart。
  • Micah Make Tips

    If you eat a young child, you can eat without cranberry or sugar。