Quick-fried ridge
By VicentaLakin
The spinal meat and the powder are full of brittle and scent。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Quick-fried ridge
1
It's a big slice of rib。
2
I'll put salt, pepper and wine in first。
3
Put it in the pepper noodles。
4
Eggs in the bowl, powder in the plate。
5
And then there's an egg fluid and a powder。
6
All the ribs are so wrapped up。
7
When the fire is stymied, the small fire is slowly ripened, the asphalt is extracted and the fire is repeated。
8
Out of the pot。