Pumpkin
By VicentaLakin
It's soft inside, it's sweet, it's covered in black sesame, it's better。
Recipe Recommendations
- pumpkin dough appropriate amount
- Black sesame filling appropriate amount
- oil appropriate amount
- bread crumbs appropriate amount
- sweet fragrance
- fried
- half an hour
- ordinary
Steps for Pumpkin
1
It's kept in the fridge (the rest of the pumpkin pie last time)。
2
Black sesame。
3
Bread pot。
4
取一小面剂包适量的Black sesame。
5
Round up the ball and wrap it up。
6
Pack the rest in order, put it on a plate with a baker, and fill the ball with bread candy。
7
Put your hands around it and make the bread sticker。
8
The little soup pan is heating up to 50%, and it's made of pumpkin balls。
9
Keep the small and medium fire to the same level。
10
From time to time, the chopstick flips over to make it even。
11
It's enough to blow up to the golden soak, and it's coming out of the tar。
12
The plate, please taste it。
13
The finished chart。
14
The finished chart。