Chicken legs and eggs
By VicentaLakin
A bunch of cooks were made during the epidemic, and the Friends Food Show broke out。
Recipe Recommendations
- chicken legs of 8
- eggs of 4
- ginger 1 block
- garlic 1
- dried red pepper of 6
- geranyl 3 tablets
- cinnamon one
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- fennel appropriate amount
- green onions 1 piece
- cooking wine appropriate amount
Steps for Chicken legs and eggs
1
The chicken legs were washed and the surface foam was boiled in the pot。
2
The leachate is placed in a glassware, which is filled with ginger chips, garlic petals, onions, raw smokes, wines, beryllium oil, dry red peppers, fragrances, cinnamon, licories, etc., and is evenly picked up and made overnight in the fridge。
3
The boiled eggs, so that they don't sticky shells, can be taken out in cold water for a few minutes。
4
Four or five minutes in the pot, and it's even。
5
And then we'll add the skind eggs to the pot。
6
Finally, the water pours through the legs of the chicken, spills salt in the right amount, boils in the fire for 20 minutes, shuts down the fire and impregnates the pot for about two hours to make the eggs taste better。
7
When you're in the casserole, you're hot, you're hot, you're high。
8
Taste eggs, incense
9
May the epidemic end soon and look forward to an early gathering。