Sweet orange skin
By VicentaLakin
ORANGES ARE RICH IN VITAMIN C, AND MANY PEOPLE THROW ORANGE SKINS STRAIGHT OUT AFTER THEY EAT ORANGES, WHICH IS A SHAME, BECAUSE ORANGE SKIN IS A TREASURE THAT CAN BE MADE OF DELICIOUS SWEET ORANGES THAT CAN'T STOP. IT'S NOT BITTER, IT'S LIKE A FRUIT FUDGE, IT'S CHEWY, IT'S A GOOD SNACK AND IT'S GOOD FOR COUGHING
Recipe Recommendations
- orange twist of 4
- fine salt appropriate amount
- rock sugar 400g
- qingshui 400g
- white granulated sugar appropriate amount
- sweetening
- mix
- half an hour
- ordinary
Steps for Sweet orange skin
1
The orange skin is waxed with an appropriate amount of fine salt, then cleaned with water。
2
Scratch it with a knife. Scratch it as hard as you can。
3
Handled orange skin, cut into even silk。
4
They are cut and put into the pot, with proper water, and then boil for 10 minutes after the fire has broken open。
5
And then you get it out and wash it twice with water
6
Water and ice sugar are placed in the pot and boiled to full melting。
7
When boiled in orange skin, when the fire opened, it was slowly boiled (broken) until the sugar became thicker and less, orange skin became colored and transparent, and the fire was shut down。
8
Just put on white sugar and shake off the extra sugar。