baked mashed potatoes with cheese
By BritneyHauck
My good friend likes to order a cheese baked mashed potato every time she goes to pizzahut. She said that this mashed potato tastes like pizzahut, haha!
Recipe Recommendations
- mozzarella cheese 200G
- light cream 50G
- butter 30G
- bacon 5 pieces
- salt appropriate amount
- sweetening
- baking
- an hour
- simple
Steps for baked mashed potatoes with cheese
1
Materials.
2
Step 1: Steam the potatoes, peel them, mash them, and filter them.
3
Step 2: Cut the bacon into small pieces, add butter into the pan, melt it over low heat, and saute the bacon until fragrant, about 3 minutes, let the bacon soak in the oil, add basil leaves and saute for 1 minute.
4
Step 3: Mix steps 1 and 2, add salt, light cream, and basil leaves to mix, and stir well. Preheat the oven to 200 degrees.
5
Step 4: Slice the mozzarella cheese, place the mashed potatoes from step 3 on a plate, evenly spread the cheese, and bake for 20 minutes until the surface is browned.