Simple fish fragrance
By VicentaLakin
Recipe Recommendations
- meat appropriate amount
- chili appropriate amount
- carrots appropriate amount
- eggs appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- corn starch appropriate amount
- Fanye Fish Sauce appropriate amount
- fish-flavored
- fried
- three-quarters of an hour
- senior
Steps for Simple fish fragrance
1
Wash the meat and cut the silk。
2
Put meat in the bowl, salt, chicken, wine, corn starch, and egg plaster。
3
Get ready for caviar。
4
Wash the chili off to T。
5
Chili Chess。
6
Carrot wash off the skin, Chess。
7
When it's hot and hot in the pot, it's scrawny。
8
We'll have a spare when we're cooked。
9
I'll put the peppers and carrots in it until it's dead。
10
Chili and carrots on board。
11
Meat, carrots and peppers。
12
It's hot and hot, it's in caviar, and it's fried with meat, carrots and peppers。
13
It's fine。
14
The pan out。
15
Let's go。