Fish and cheese
By VicentaLakin
Recipe Recommendations
- long eggplant of 2
- green pepper appropriate amount
- minced pork appropriate amount
- red pepper appropriate amount
- balsamic vinegar appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- Pi County bean paste appropriate amount
- water starch appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- hot and sour
- stewed
- half an hour
- ordinary
Steps for Fish and cheese
1
Prepare the food, the eggplant to wash up, cut the strips, cover the thin one-faced powder, and make light-coated yellow over the oil。
2
A bowl of juice is made, with a uniform mix of raw, vinegar, wine, sugar, water starch and salt. The soybean sauce is cut to pieces and the little pyramid is made of red oil. The pork powder continues to be fried, while the peppers go down and we're fried together. I'll pour in a bowl of juice with a proper amount of clean water。
3
Before you go out, you'll have to eat the pasta。