Hand-held pie apple pie
By VicentaLakin
Recipe Recommendations
Steps for Hand-held pie apple pie
1
Apple cut Tiny。
2
Hands grab two。
3
A little bit of butter。
4
All the food is ready。
5
Soften it with butter。
6
The softening of the pot with butter added to the cut cider and a proper amount of white sugar and water starch made for sticky fire。
7
Put the fried cider on the grab cake。
8
And then cut the other hand grab cake into a thin strip。
9
Covered in the form of a cross on a handcracker wrapped in appledeen, with egg fluid sesame oven preheated at 210 degrees and roasted for 20 minutes。
10
Out of the oven. Oh, perfume。
11
It's an attractive color. It tastes like the skin of a great rosy, with a sweet, soft apple。
12
The finished product。