Steam bread
By VicentaLakin
he finally bought flour for bread. this bread can be made without ovens, electric rice or steam pot
Recipe Recommendations
- flour 10 tablespoons
- eggs of 3
- fresh milk appropriate amount
- yeast powder 1 scoop
- sugar 2 tablespoons
- oil 2 tablespoons
- black sesame 1 scoop
- sweetening
- steamed
- several hours
- simple
Steps for Steam bread
1
Eggs, yeast powder, sugar, oil, mix first。
2
Flour, fresh milk, mixed with chopsticks。
3
The material is a little heavy and can be broken into small groups of hands and rubbed separately。
4
Scratch it with smooth noodles and ferment it. About two hours。
5
It's almost twice as big, and then it's flat。
6
Put it in the steam bowl and ferment again. This time it's a little short, about 20 minutes。
7
When the noodles are enlarged, the egg yolk is brushed, sesame. Sesame was cleaned up。
8
Put a plate on the bowl, cover the pan and steam the water for 20 minutes. Two, three minutes after steam。
9
eat
10
Plus milk, keep eatingSteam bread Make Tips
1. The face is said to be rubbing for a little while, with the palm of the wrist pushing the long face of the face, rubbing out the muscular film and steaming it up. It's good, too. The next bread will be filled with cheese and raisins。