Hot green bean sprouts
By VicentaLakin
Green bean sprouts can cure alcohol, heat, trio. With peppers and vinegar, sour spicy, ready to eat。
Recipe Recommendations
- mung bean sprouts 500G
- spicy pepper of 2
- chaotianjiao of 2
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- salt a little
Steps for Hot green bean sprouts
1
Bean sprouts clean dry water。
2
Chili wash to root。
3
Garlic slices. Hot peppers, spicy peppers。
4
Pick up the kettle, put it in garlic, and chili boiled for 30 seconds。
5
Put the bean sprouts into the fire。
6
The fire turns out the juice, puts a spoon in the vinegar, smokes two spoons, and the salt turns out the pot with a little speed。
7
The finished chart。