Porkball
By VicentaLakin
Recipe Recommendations
- pork meatballs 400 grams
- asparagus 300 grams
- oil appropriate amount
- salt appropriate amount
- onion 10 grams
- pepper 2 grams.
- chicken essence 2 grams
Steps for Porkball
1
Porkballs cut open。
2
Slice。
3
The boiler burns oil, the onion smells。
4
Porky meatballs。
5
We're going to have to make a pot of it。
6
Scrambled with perfume。
7
Load。