It's spicy fruit
By VicentaLakin
It's a food that everyone loves. It's a food that every family at the festival makes
Recipe Recommendations
- salty fragrance
- fried
- several hours
- ordinary
Steps for It's spicy fruit
1
Scratch the slag, as much as you can。
2
Horse hoofs are clean, shredded, but not too broken and tasted better。
3
Garlic sap near the root, leaves not, wash and cut。
4
Scrawny meat washes cleanly into silk。
5
Clean up the rinds, thin silk, horseshoes, garlic, mixed with flour, eggs, salt, fragrance, evenly mixed。
6
Take a tofu membrane and put it on the plate, roll it up, cut it across, and put it on the plate。
7
Cut a little bit with a knife。
8
Plumbing of peanut oil or corn oil in the pot, burning up to 5.6% of the heat, putting in the cut meat, making little fire to gold, lifting up the asphalt oil and making the plate。It's spicy fruit Make Tips
1: Garlic leaves are yellow, so they can't. You can put it in the freezer, then unfrozen for 10 minutes when you want to eat. It's good to fry the kettle. It doesn't affect the taste at all. 3: Jell-O can be fed with gold orange oil, with sweet yogurt orange oil, and it'll be odour-free。