The main effect of coix rice and red bean soup is to eliminate dampness and eliminate moisture in the body. It is very suitable for people with heavy moisture in the body in summer. It can be eaten as food and is a good product for dispelling dampness and strengthening the spleen.
Coix seed can treat dampness arthralgia, nourish the stomach, eliminate edema, invigorate the spleen and nourish the stomach, and take it for a long time to lighten the body and replenish qi. "Red beans" also have obvious effects in nourishing water, swelling swelling, and strengthening the spleen and stomach. Because it is red and the red enters the heart, it can also nourish the heart.
My husband is a very humid person, and I often cook it for him! Using an electric rice cooker is very simple.
Coix seed and red bean soup
Recipe Recommendations
- glutinous rice appropriate amount
- red bean appropriate amount
- sweetening
- pot
- several hours
- ordinary
Steps for Coix seed and red bean soup
1
Coix seed, red bean.
2
Wash coix seed and small beans red and soak for 2 hours.
3
Pour the ingredients into an electric rice cooker and bring to a boil.
4
After boiling, continue to cook for 2 hours.
5
Add slices of sugar and cook for 2 minutes.
6
. Cook for an extra 10 minutes and eat it.