Piggy noodles
By VicentaLakin
Ten minutes of noodles, simple and delicious。
Recipe Recommendations
- noodles 500 grams
- mustard 1 sachet
- green onion a little
- lard 1 tablespoon
- soy sauce 1 scoop
- soy sauce 1 scoop
- salt 1 scoop
- chicken powder half a spoonful
- white sesame a little
- salty fragrance
- cook
- ten minutes
- simple
Steps for Piggy noodles
1
Onion wash, cedar cuttin。
2
In the pot, the water is boiled open into noodles and then boiled in a cold bowl。
3
A spoon of raw smoke, a spoon of old smoke, a spoon of salt, a spoon of chicken powder, a spoon of boiled pasta。
4
While cooking pasta, the boiler is hot, pouring into a spoon of pork oil to make the spare。
5
Cooked noodles, put on the rinds, onions。
6
Pour a spoonful of hot oil and quickly mix the noodles。
7
You can eat with white sesame。
8
Yesterday's pig oil, it's delicious。