It's delicious
By VicentaLakin
On the 34th day of the seal, the food is delicious. I think most families have some other food
Recipe Recommendations
- fragrant rice 200g
- water
- bacon 3 tablets
- cured fish 2 blocks
- spinach the 2
- qingshui 40g
- soy sauce 18g
- oyster sauce appropriate amount
- Li Kum Kee Drum Oil Chicken Sauce appropriate amount
- fine sugar appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- salty and fresh
- braised
- half an hour
- ordinary
Steps for It's delicious
1
200 grams of Thai shammy。
2
Twice。
3
Add 210-220 grams of water (m different in water intake)。
4
It's hot on the stove。
5
Be careful, don't cook it up。
6
The rice is not cooked。
7
Placing our larvae on rice rice (fires, shifting sandpots in about 10 seconds to even the bottom)。
8
Scavenger spinach is boiled in the water。
9
Scratch the steamed gravy, and everything hot for the fish is torn in pieces (a little edible oil along the pot)。
10
A couple of hours into an egg pick. (Fire, turn the casserole around 10 seconds)
11
The eggs are cooked and put in hot spinach。
12
Accompaniment from the fire makes the noise (a combination of early heating is sufficient)。
13
A plate under the pot, to the table。
14
Ha-ha-ha, fragrance pot。
15
The weeds are watered with water and the extra salt is removed。
16
One has to eat。It's delicious Make Tips
The gravy gravy was bubbled early to remove the extra salt。