Fried eggs
By VicentaLakin
Today's lunch, fried eggs of cuisine
Steps for Fried eggs

1
Clean up the herring and cut the spare。
2
Four eggs。
3
Add a spoon of salt。
4
Smuggle evenly。
5
The boiler is so hot that it pours into corn oil and into the eggs。
6
To the yellow side。
7
On the other side, it's ripe。
8
Get out, get in the disc。
9
Today's lunch, one