Home burning bean horns
By VicentaLakin
It tastes delicious and it's easy to learn
Recipe Recommendations
- beans appropriate amount
- potatoes appropriate amount
- meat appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- water appropriate amount
- shisanxiang appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty fragrance
- stewed
- half an hour
- simple
Steps for Home burning bean horns
1
It's finished
2
Bean-fruit potato wash, change the knife
3
I'll cut the pork
4
It's good oil in the pot, it's good, it's good
5
Add the right amount of water, soy sauce, salt, 13 fragrances, old smoke, boiled fire, turned to the stew
6
The fire gathers juice, and the proper amount of chicken sauce, the dry spray
7
Isn't it appetite