Paper cups, sesame pine cake
By VicentaLakin
Recipe Recommendations
- low-gluten flour 100 grams
- Seaweed, sesame meat floss 25 grams
- eggs 3 only
- corn oil 40 grams
- soft white sugar 80 grams
- salty and sweet
- baking
- an hour
- ordinary
Steps for Paper cups, sesame pine cake
1
Food products: low-banded flour, seaweed sesame pine, eggs, corn oil, sugar。
2
Put the eggs in the pot and add sugar。
3
It's fine to use an electric omelet and stick a toothpick in it。
4
Then you sift low-banded flour。
5
With shovels。
6
Then add corn oil。
7
Smash even。
8
The egg face was then swung with a spoon into a cup full of five points。
9
Sesame pine in the sea。
10
And then I'll put it in the egg paste。
11
Put it in the oven。
12
Finally, the oven preheated 175 degrees for 20 minutes。Paper cups, sesame pine cake Make Tips
Based on homemade oven time。