Tomato fried eggs
By VicentaLakin
Recipe Recommendations
- tomatoes a
- eggs four
- salt a little
- green onion a little
- chicken essence a little
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Tomato fried eggs

1
Tomatoes are washed, and eight pieces are drawn with a soft knife。
2
Cut it gently from the top to the bottom, not cut at the bottom or cut in the middle。
3
It's like removing tomatoes。
4
All of it and the fruit。
5
Cut the center of the meat in half。
6
Eggs scattered。
7
Add salt, chicken onions to mix。
8
Oil poured into the pot and put in tomatoes。
9
Pour it into egg fluid。
10
Small and medium fires are slowly frying to the ground。
11
Loads can be eaten。