Corn oatmeal
By VicentaLakin
Buy a box of oatmeal chips, plus the corn noodles from my mother-in-law, and make buns。
Steps for Corn oatmeal
1
Take oatmeal, half cold water, the other half will be used。
2
Cook the pot。
3
Corn paste, cold water, paste。
4
Put it in a boiled oatmeal and start a pot to mix。
5
Put the rest of the oats on fire。
6
Blend, put one side cool。
7
When the temperature cools down, the yeast modulates。
8
Put on flour。
9
Scratch the noodles。
10
It ferments twice as big in the warm, and it's polished。
11
It's divided into some big agents。
12
Scratch it and make a bun and put it out of your hair again. If you're strong enough, put more dry flour when you're polished, rubbing the buns hard and tastes good。
13
Two fermented buns into the steam pan。
14
The fire broke open, turned into fire, steamed for 25 minutes。
15
Fire, 5-10 minutes。
16
The finished product。