Cream beef
By VicentaLakin
Cream beef, smelly meat, taste it, smell it all back, it's very tempting
Recipe Recommendations
- cooked beef 205 grams
- Green bamboo shoots silk 100 grams
- Red oil chili sauce 1 can of
- edible salt a little
- green onion a little
- medium spice
- mix
- ten minutes
- simple
Steps for Cream beef
1
Soy beef 205 grams of slice spare。
2
Cyancracker。
3
Scratch water。
4
And pour a little salt into the bowl, and mix it evenly。
5
Put the silk on the plate。
6
Put the cut beef。
7
Pour red oil and spicy sauce。
8
Some sesame onions。Cream beef Make Tips
Producing: 1 , twirling, saline and saline into the plate. 2. Slice the veal on the cyanide and water the spicy red oil。