Colorful diced vegetables
By KarenLarson
Ingredients: ham,chopped pepper
Recipe Recommendations
- ham appropriate amount
- chopped pepper appropriate amount
Steps for Colorful diced vegetables
1
Lean meat. Cut carrots into diced shapes and set aside
2
Peel the corn into dice and dice the ham for later use
3
Jiang. Cut the garlic into dices
4
Heat the oil in a hot pot and saute the ginger and garlic until fragrant
5
Add diced carrot and stir-fry for a while
6
Add a little chopped pepper and stir-fry together
7
Add all the ingredients into the pan and stir fry, adding a little water
8
Very delicious. Serve
9
Grab a spoon and eat it bite by bite