Coconut cream
By VicentaLakin
Recipe Recommendations
- pure milk a bag
- white sugar a spoonful
- gelatin powder a bag
- coconut powder a small bag
- coconut 30g
Steps for Coconut cream
1
Prepare coconut powder and glittin for use, prepare a square glass mold bowl and pour a spoonful of sugar。
2
Milk is warm and ready to melt with sugar and coconut powder。
3
A few water-separating powders were added to the glitting. There's no rush to get in the way of a little fire。
4
Finally, the glitting powder and warm milk are mixed into glass containers, cooled and then put in the freezer block, and small pieces roll on coconuts, sweet and cool。Coconut cream Make Tips
Coconut powder can be replaced with coconut or coconut milk, which can be used without milk. It can also be just frozen. Flexibility based on personal preferences。