Fresh meat
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- dried horseweed appropriate amount
- meat emulsion appropriate amount
- green onion a little
- ginger a little
- soy sauce a little
- oyster sauce a little
- salt a little
- pepper a little
- chicken essence a little
- oil appropriate amount
- yeast a little
- salty and fresh
- other
- an hour
- senior
Steps for Fresh meat
1
Scrubbed and washed and cut。
2
The meat is mixed up with the salt of the pepper peppers。
3
Put it in the end of the horse。
4
Add onion acne。
5
A boiler burns the oil。
6
Pour it on the onions。
7
Imbalance all materials。
8
Flour is mixed with yeast water。
9
Scratch it to smooth face。
10
It ferments twice as big in warmth。
11
Take the cut to neutron。
12
Scramble it in thick skin and wrap it in the ground。
13
Press the pie slowly。
14
Pancake preheat and put it in a pancake。
15
It's just two golden faces。
16
The finished chart。