Elbow flower
By VicentaLakin
The house is home, and only the study of good food can give me a sense of peace and security。
Recipe Recommendations
- pig's anterior elbow one
- ginger slices 6 tablets
- cooking wine 2 tablespoons
- Hawthorn slices 4 tablets
- octagonal 4 capsules
- cinnamon 2 knots
- bandits 5 capsules
- geranyl 3 tablets
- dried chili of 3
- salt half a spoonful
- soy sauce 2 tablespoons
- soy sauce 2 tablespoons
- salty and fresh
- cook
- several hours
- senior
Steps for Elbow flower
1
Prepare a pig's elbow and scratch the hair off the blowlight。
2
Put it in the pot with water and ginger and wine。
3
And prepare the scavengers, eight horns, guacamole, fragrance, and herbs, covered with veils。
4
Placing pig elbows in sandpots, water, salt, groceries, dry peppers, raw and old, and cooking for an hour and a half when the boilers open。
5
Get it out and dry off the bones。
6
The sushi curtains are placed on the tablets and a lasagna。
7
The pig's forward elbow removes a portion of the thin meat from the centre, tightens it with sushi curtains, then tightens it with wire。
8
Slice in the freezer in half an hour。