Ice cream strawberries
By VicentaLakin
Back home last November, they gave a dozen pounds. I was going to make all kinds of food. The same day, the water leaked upstairs, flooded my house, was busy for a while, and there was a prominent seizure of the inter-grain disk. You're feeling better. Dad's in the hospital. When I'm completely out of business, it's all broken. It's my favorite sugar dumpling. And take strawberries instead of mountains, and make one, and comfort myself。
Recipe Recommendations
- strawberry appropriate amount
- rock sugar 80 grams
- qingshui 50 grams
- sweet and sour
- other
- half an hour
- simple
Steps for Ice cream strawberries
1
Strawberry wash。
2
Go to Titi, tie it up with bamboo. I bought them before they arrived。
3
Dry surface moisture with paper in the kitchen。
4
Put 50 grams of water in the pot。
5
Put on ice cream。
6
A little fire slowly。
7
It's all melted。
8
Change the fire slowly, and the syrup starts to turn yellow。
9
To the shallow amber。
10
Turn off the fire and roll the strawberries in the syrup。
11
A plate with a little fragrance, a plate。
12
The finished product。
13
The finished product。