Fried meat
By VicentaLakin
Homemade fish fragrance。
Recipe Recommendations
- pork appropriate amount
- carrots one
- green pepper one
- onion half a
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- starch appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sugar appropriate amount
- Pi County Douban appropriate amount
- fish-flavored
- fried
- ten minutes
- ordinary
Steps for Fried meat

1
Cut the silk. And when you cut it, keep your eyes open and think about cutting it off. Put some starch, some water, mix, pickle. Or a clean egg。
2
Cut the vegetables. Carrots, green peppers, onions, Chess. Scratch. There's a moose in there。
3
Fried meat. Hot pots of cold oil, filaments. Too much oil。
4
Set up a place, put the bean petals in it, make them fried, red, put onion garlic, put carrot onion peppers in it and make them dry, and then use some starch water. Out of the pot。
5
The finished chart。
6
The finished chart。Fried meat Make Tips
How much do you put in the spices, according to your taste, and more sugar for sugar. No salt。