French fries
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for French fries
1
Potato washes the skin, cuts it into a single long strip, and drops it in clean water and removes the starch from the surface。
2
The boiler is boiled with fresh water, with potatoes and salt and boiled for two or three minutes。
3
Take out the dry water。
4
Potato strips with a little starch。
5
The cooking oil was put in the pot, which was burned to 60% heat, and the potato strips, and the small fire was made into micro-yellow oil。
6
The fire returned and the controlled oil was recovered。