Jealousy

By VicentaLakin

Jealousy
The winter in the north is so long, it's like cooking for dinner, warm and digestive, while the sweet garlic as a partner of soup is a necessary dish that starts pickles in June every year. It's good to eat in winter。

Recipe Recommendations

  • Fresh garlic appropriate amount
  • rock sugar appropriate amount
  • rice vinegar three bags
  • soy sauce a bag
  • salt appropriate amount

Steps for Jealousy

  • Make Jealousy step 0
    1
    1: Remove your coat with a proper amount of fresh violet garlic and use a knife to clean the bottom。
  • Make Jealousy step 1
    2
    2. To soak one night with fresh salt water, which is cold, and then extract and dry。
  • Make Jealousy step 2
    3
    Fill clean bottles with no oil or water。
  • Make Jealousy step 3
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    4. Add an appropriate amount of ice sugar to the individual ' s preference。
  • Make Jealousy step 4
    5
    5. Three bags of vinegar a bag of soy sauce were burned and poured into the bottle, with a closed mouth for six months (and I used three bags of soy sauce for half a bag)。
  • Make Jealousy step 5
    6
    6. Five months later, it was sour and sour and delicious. You can add sugar and salt to your personal preference. You have to use clean chopsticks
  • Make Jealousy step 6
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    Now, in less than six months, there's only five or six heads left
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