Black and sugar-free brown brown brownie
By VicentaLakin
It's a very delicious brownie. It's from an uncool chef, "Charlie Brownie without sugar and white," but because there's not enough white chocolate in the house, it's just white chocolate, the squares are changed and the products are delicious
Recipe Recommendations
- sweetening
- roast
- an hour
- senior
Steps for Black and sugar-free brown brown brownie
1
Butter points, put it in the bowl。
2
The butter is put into the microwave and the fire is one minute high, completely melted and replaced。
3
Big red dates go to the kernel, add the butter just now, put it in the food machine, break it。
4
The red date butter mud fell out and the spoons were even again。
5
Low powder, raw chocolate powder, powder and salt are placed in the basin, and the eggs are filled with both of them, fully evened with razors。
6
When you mix, you do it in one direction until the paste is fully integrated。
7
Join the red dates and butter mud that we just hit。
8
Full and even
9
Prepare the mold, fill the whole mold with the remaining butter from the bowl。
10
Rolling pasta, scraping, sorting shapes, preheating ovens, 175°C, 25-30 minutes。
11
Boiled after, take out, cool。
12
It's better to eat when it's cool or in a freezer for two hours。Black and sugar-free brown brown brownie Make Tips
The temperature of the oven is based on my home's home-adjusted chocolate powder. I choose the Swiss cabin, if you use a good time card, but it's more recommended。