Orlian chicken wings
By VicentaLakin
It's a very simple but particularly delicious food, especially for children, and it's good to be a little snack for the chase。
Recipe Recommendations
- chicken wings 10
- Orleans Seasoning Original Flavor appropriate amount
- soy sauce 2 tablespoons
- soy sauce half a spoonful
- honey 3 scoops
- edible oil 3 scoops
- sweetening
- roast
- half an hour
- simple
Steps for Orlian chicken wings
1
Once the wings have been washed, they cut their mouths with a knife for two years。
2
Scratched chicken wings with the right amount of old and Orléans sauce, hand-stamped the sauce, covered with a protective film in the fridge for at least two hours, usually pick up the first night and do it the next morning。
3
The oven is covered with tin paper, the oven is preheated at 180°C, and at this point the blue wings are set in the oven, and the oven is preheated in the middle floor for 30 minutes。
4
The oil and honey will be evenly mixed, and the wings will be painted in 20 minutes。
5
When you're done, you can suffocate for two minutes before you come out. It's a roasted chicken wing. The kids at home say it's delicious。
6
The finished product。