Pelicans
By VicentaLakin
It's a simple oil-consumption, and the addition of pelican oil increases the scent of the pelican mushroom
Recipe Recommendations
- Flammulina velutipes appropriate amount
- shallots appropriate amount
- edible oil appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelicans
1
The golden mushrooms come out of the water, and the onions cut the flowers。
2
The boiler is poured into the appropriate amount of edible oil。
3
Put it in the golden needle mushrooms, flip it fast。
4
Fuel, sugar, small amounts or no salt (because the oil itself smells salt)。
5
When the sauce is ready, a proper amount of onion flowers will be distributed。Pelicans Make Tips
1. One minute ' s time. 2. The final fabrics include oil consumption, sugar and water-saltable starch, which can then be bludgeoned into the pot and then quickly defried, which will be more even。